Distillery Tour and Tasting
WHAT MAKES THE BEST TASTING EXPERIENCE IN AMERICA?
Nestled in the rolling Sourland Mountains, our family-owned craft distillery lovingly distills, ages, fills, and labels every bottle by hand.
Producing award-winning spirits highlighted by our double gold medal flagship gin, you’ll be immersed in the sights, smells, and flavors of a true craft experience.
Take a shot, and book your pilgrimage to Sourland Mountain Spirits.
Get With the program
- Meet the Founders, Ray and Erica Disch
- Learn the passion and process behind each spirit
- Taste award-winning Gin, Gin Reserve, Vodka and Bourbon
- Peruse small-batch distillery exclusives
- Take in pastoral views of the Sourland Mountains
MAke it a day
1. GRAB A BITE
Lunch (or dinner) is served at the Brick Farm Tavern conveniently located on the same property as the distillery. This farm-to-table restaurant has beautiful decor and plenty of outdoor space. The grass-fed burger is our favorite and a must-have.
2. TAKE A HIKE
The Sourland Mountains are one of the best hiking locations in New Jersey. Bring youar hiking shoes and explore our namesake’s natural beauty. Click here to pick your trail and plan your hike.
3. GET A SCOOP
Head to the Bent Spoon in Princeton for a scoop (or 3) of ice cream made with organic ingredients to satisfy your sweet tooth. Tucked into a beautiful square with plenty of shops and a quick walk to the Princeton University campus.
4. SPEND THE NIGHT
With its blend of historic charm and contemporary comfort, the Nassau Inn in downtown Princeton is just a 20 minute drive or cab ride from the distillery. A block from Princeton University, this circa-1930s hotel is set in a Revolutionary War-era tavern.